Olympia is characterized by its pot-bellied, rounded, large-proportioned, inviting, reassuring shape, which makes it resemble the pots of the past and raises it to the archetype of kitchen utensils. The Junoesque shape of Olympia conveys the precise idea of the archetype of kitchen tableware, such that it can be considered the "Mother of all pots".

Olympia is made of 18/10 stainless steel, polished or satin, with a very thick diffuser bottom, so that it can be used for any type of kitchen and enhance the characteristics of all gastronomic traditions: generous in function as well as in form.

The items in the Olympia line are, with the same diameter, the kitchen utensils with the greatest capacity on the market today.

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